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Guides, recipes and fireside know-how from the Good Burn Firewood team.

Can I Place Smoking Chunks Directly on Charcoal?
April 12, 2019

Can I Place Smoking Chunks Directly on Charcoal?

You don't have to restrict your outdoor culinary activities to using either charcoal or wood chunks for smoking. You can use both to smoke d…

How to Clean Your Smoker
April 9, 2019

How to Clean Your Smoker

Your smoker will likely accumulate dirt, ash and charred debris over time. Aside from affecting your smoker's aesthetics, this can affect th…

How to Use a Smoker Box When Smoking Meat
April 5, 2019

How to Use a Smoker Box When Smoking Meat

If you're serious about smoking delicious meat, you should consider investing in a smoker box. This otherwise small accessory will enhance t…

How to Smoke Jerky in a Grill or Smoker
April 4, 2019

How to Smoke Jerky in a Grill or Smoker

With its high protein content and long shelf life, jerky is the perfect on-the-go snack. While you can always purchase jerky from a grocery …

7 Tips on How to Control the Temperature of Your Smoker
April 2, 2019

7 Tips on How to Control the Temperature of Your Smoker

Regardless of what type of meat you intend to smoke, you need to control the temperature. If it's too hot, your meat may dry out. If the tem…

How to Use an Offset Smoker
March 28, 2019

How to Use an Offset Smoker

With their multiple compartments, cooking with an offset smoker can be intimidating for beginners. Even if you have experience smoking food …

Grilling vs Smoking Meat: What's the Difference?
March 27, 2019

Grilling vs Smoking Meat: What's the Difference?

When cooking meat outdoors, you generally have one two options: smoking or grilling. Both methods can result in a mouthwatering flavor that'…

Soaking Wood Chunks for Smoking: Myth or Must-Do?
March 22, 2019

Soaking Wood Chunks for Smoking: Myth or Must-Do?

Soaking wood chunks for smoking – does it really work? Find out the truth and the best smoking techniques.…

Best Smoking Chunk Flavors
March 21, 2019

Best Smoking Chunk Flavors

Nothing beats the mouthwatering flavor and pull-apart tenderness of smoked meat. From beef brisket and pork chops to steaks, ribs and fish, …

Enhance Your Outdoor Fire-Building Activities With a Custom Patio
March 15, 2019

Enhance Your Outdoor Fire-Building Activities With a Custom Patio

Whether you use a fire pit, chiminea, grill or smoker, a custom patio from Decksouth can enhance your outdoor fire-building activities in se…

Planning on RVing? Don’t Forget to Bring High-Quality Firewood
March 15, 2019

Planning on RVing? Don’t Forget to Bring High-Quality Firewood

When preparing to take a trip in an RV, it’s important that you bring high-quality firewood. Renting a luxury RV from an industry-leading co…

Cook Like the Pros Using Premium Cooking Wood
March 15, 2019

Cook Like the Pros Using Premium Cooking Wood

Want to know the secret to grilling and smoking restaurant-quality food? No, you don’t need to invest in commercial restaurant equipment. Al…

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