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Guides, recipes and fireside know-how from the Good Burn Firewood team.

How to Prevent Skewers From Burning When Grilling Kebabs
Do you struggle to prevent your skewers from burning to ash when grilling kebabs? You aren't alone. This is a common problem encountered by …

Help! My Charcoal Won't Stay Lit When Grilling or Smoking
Whether you are grilling or smoking, you'll need a bed of hot charcoal to cook your food. You can still add cooking wood or smoking chunks f…

6 Tips to Make Your Smoked Meat More Tender
Tenderness is equally as important as flavor when smoking meat. If your smoked meat isn't tender, it will have a not-so-pleasant chewy textu…

How to Protect Your Grill or Smoker From Rusting
Because they are typically stored outdoors, grills and smokers are susceptible to rusting. It may not happen overnight, but if you leave you…

Hardwood vs Softwood for Cooking: Which Is Best?
When choosing cooking wood, you should consider whether it's a hardwood or softwood variety. According to NPR, there are approximately 60,06…

Where Should I Place My Grill or Smoker or My Patio?
After purchasing a grill or smoker, you'll need to choose an appropriate area on your patio to place it. You shouldn't place your cooking de…

Choosing the Right Smoking Chunks for a Pork Shoulder
The secret to smoking a delicious pork shoulder is using the right smoking chunks. Also known as a pork butt or Boston butt, pork shoulders …

What's the Purpose of a Side Burner on a Grill?
All grills have a primary grate on which to cook food. Some grills, however, have one or more additional cooking grates or surfaces attached…

How to Use a Cedar Plank When Grilling or Smoking Fish
If you're planning to cook fish in a grill or smoker, you should consider using a cedar plank. Also known as planking or plank cooking, it w…

How to Prevent Food From Sticking to Your Grate
Whether you're grilling or smoking, you must take precautions to prevent your food from sticking to the grate. It's a problem that nearly ev…

What's the Difference Between Charcoal Briquettes and Lump Charcoal?
When choosing charcoal for your grill or smoker, you generally have one of two options: lump or briquettes. Both types can offer more than e…

7 Benefits of Using a Big Green Egg for Smoking Meats
Explore the 7 benefits of smoking meats on a Big Green Egg at Good Burn Firewood. Enhance your BBQ experience today. Free shipping available…